FOH Supervisor
Company: Treebones Resort
Location: Big Sur
Posted on: April 28, 2024
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Job Description:
Dream of living in beautiful Big Sur? Treebones Resort in
beautiful Big Sur is currently looking for an experience FOH
Manager to join our dynamic restaurant teams starting February 1st.
PERK - No work Christmas or New Years! Positions Available: 1. FOH
Supervisor (2+ yrs experience required) Compensation: 1. FOH SUP
Compensation: $20/hour + tips, highly subsidized housing, all
utilities included except Wi-Fi Bonus: $500 after 1-month strong
employment - We realize that to live and work someplace new is
expensive and so we offer some help in the form of a $500 bonus to
assist with gas/travel expenses which is paid out after one month
of employment. Employment type: Full-time (35 - 40 hrs) Start Date:
Feb 1, 2024 Non-negotiables: No Pets or Children please. Must have
reliable transportation. Must be 21+ This is a great opportunity to
work for one of America's leading eco-glamping resorts. We are
family built & operated, off grid and perched lightly on the land
in Big Sur. We are looking for a positive, hardworking candidate to
join our crew of 30 employees who share our ecological values along
with a willingness to live in community, yet individually
independent. Treebones Lodge Restaurant The heart of Treebones
Resort, The Lodge Restaurant offers a Chef's Four-Course Menu
created by Chef Kyle Walker, where each plate is a love letter to
local, seasonal ingredients, many of which are grown on-site in our
organic garden. The Lodge offers a romantic indoor dining
experience with ocean views and a wood burning fire (most nights!),
and when the weather allows guests can also dine at the outdoor bar
which faces the expansive Pacific Coastline, ideal for whale
watching and wine sipping. All menu items purveyed with local
ingredients wherever & whenever possible. FOH Supervisor
Responsibilities - The Front of House Manager reports to the
General Manager in effectively and efficiently managing a
restaurant within the policies and guidelines of the company to
ensure guest satisfaction, profit maximization and development of
high performing work teams, which consist of servers & BOH team. -
Maintain a positive attitude in order to manage customer service
and guest experience to the highest standard. - Maintain strong
organizational skills. - Memorize and maintain proper knowledge of
our seasonally changing food and beverage menu. Assure any updates
or changes are communicated to all team members in a timely manner
to maximize guest experience. - Ensure that all team members are
properly trained and uphold high standards of customer experience.
- Maintain up-to-date food handlers (Servsafe) and alcohol
certification (RBS; Responsible Beverage Service Training) for
yourself and all team members. Ensure all team members follow all
state mandated food safety regulations. - Provide training,
feedback and support to all team members. - Manage inventory and
supplies. Ensure stock levels are maintained and any losses are
accounted for. - Handle complaints in a professional manner to
resolve issues quickly and efficiently. - Work directly with the
Head Chef and back of house to ensure the restaurant functions
efficiently. - Uphold organization and cleanliness in all storage
and restaurant areas. Note - we will cross train you in other
departments, to support the business needs. Keeps the job fun &
exciting to learn other areas of our resort business. All shifts
must be willing to: *Work in all types of weather and inside units
that can get hot inside depending on season *Stand for 7-8-hour
shifts *Lift up to 25 lbs. using proper bending and lifting
techniques *Walk up and down many stairs in a day and navigate
hilly pathways Schedule: You will each be scheduled to work an
average of 5 consecutive days, shifts about 5-8 hours per day
depending on the shift assigned. Housing: Includes on-site housing
with highly subsidized rent (roughly $300-$450/month). All
utilities included except WIFI. It is workforce housing, meaning
everyone living here must be employed and working. Housing cost
comes directly from your paycheck biweekly. Length of Commitment:
This is a seasonal job. Our last season ran until December 22, 2023
& we are currently closed until February 5, 2024. YES - you get
both Christmas & New Year's off annually which is rare in
hospitality! During this closed time the team is furloughed & can
apply for unemployment. We provide complimentary housing during
this period - no rent will be charged so you can enjoy Big Sur/stay
onsite or travel/visit loved ones. Remote Location: We are very
remote so those who enjoy independent living is best suited for
this opportunity. Nearest grocery store is a 45-minute drive. If
this sounds like an opportunity that catches your attention, we
look forward to receiving your application. Most cell phones do not
work here, except for wifi calling. TIP: most of our full-time,
long-term staff purchase Starlink for the internet, it's very
reliable. Individuals who have outdoor interests like hiking,
photography and beach combing will appreciate the quiet 'down time'
this also affords. As well as 'indoor' pastimes like crafting, art,
reading...during the darker longer evenings. Please submit a brief
letter of introduction (please be brief), your current resume and 3
current work-related references. We strive to hire candidates
looking to commit to two-seasons because there is extensive
training involved. Please share your goals in an introductory
email. We look forward to meeting you soon. Cheers! Employment
Type: Full Time Years Experience: 1 - 3 years Salary: $20 Hourly
Bonus/Commission: No
Keywords: Treebones Resort, Watsonville , FOH Supervisor, Other , Big Sur, California
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